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April 17, 2018
Zam Gammad

Basic Artisanal Gelato Training

April 17, 2018
Zam Gammad
 
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April 17, 2018
Zam Gammad

Tagged: MEC3, Gelato, Training, Artisanal

Zam Gammad

Gelato & Beyond
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Gruppo Dolci, Paseo de Magallanes, Lapu-Lapu St. cor Osmeña Highway, Magallanes Village, Makati City 1232, Philippines
 
Making gelato has never been this easy with our gelato kits. All ingredients are measured to perfection, and all you have to do is put it in the mixer. Why not try our version of Pistachio? ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #gruppodolci #desserts #ingredients #gelato #gelatokit #mec3 #commissary
Chef Cathy’s just one of our many chefs dedicated in bringing you the best pastries we have to offer. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #gruppodolci #desserts #ingredients #gelato #gelatokit #mec3 #commissary
Worry not about your health when you indulge in the rye bread. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #gruppodolci #desserts #ingredients #gelato #gelatokit #mec3 #commissary
MEC3’s Pasta Gianduia Amara is all about the flavor of pure cocoa and hazelnuts for a rich, authentic dessert. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #gruppodolci #desserts #ingredients #gelato #gelatokit #mec3 #commissary
 
 
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Contact:
Email: gmiranda@gruppodolci.com
Telephone: +632 851 840 / +632 853 1418
Mobile: +63 917 633 2333 / +63 923 856 2806

Address:
Phase 1, Block 3, Lots 2 and 3, Santiago St.
Paseo de Magallanes Commercial Center,
Makati City, Philippines 1232

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© 2016 Gruppo Dolci Inc.