Gruppo Dolci goes to WOFEX 2016

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An event filled with sweets, surrounded by the flavors of the world—Gruppo Dolci’s first WOFEX experience was a blast. Visitors enjoyed several unique gelato flavors and a live demonstration of gelato-making from Chef Azura Othman of MEC3. Pastries and semifreddo desserts were served as well.

Here’s a glimpse of what went down our booth